Fully-Cooked, Time Saving Menu Solutions for Operators Focusing on Quality and Value
Tradition & Commitment to Quality
From owner operated restaurants and multi-unit chains to caterers, delis, resorts and casinos, foodservice operators know they can depend on Captain Ken’s for quality food products. That’s our tradition going back almost 50 years. At Captain Ken’s we specialize in making only those products that we are really good at. We offer operators a broad assortment of fully-cooked products with flavor profiles that consumers of all ages can enjoy.
Broad Range of Products
Products range from various recipes of chilies, baked beans and taco meats to entrees and side dishes such as Tater Tot Casserole, Beef & Noodles, Sloppy Joe Meat Sauce Topping, Cheesy Hash Brown Potatoes, Macaroni & Cheese, and more. See our Product List. All delicious home comfort food.
Loyal Customers & Repeat Business
Captain Ken’s employees take pride in making great tasting food products. Customers enjoy coming back for seconds. That’s what helps restaurant operators feel confident when serving Captain Ken’s products. After all, that’s what creates loyal customers and repeat business.
Nutritious & Healthy with Quality & Taste
Captain Ken’s offers many years of experience in developing new and better products. We focus on a balanced approach: nutritious and healthy with our signature of quality and taste. In fact, many of our newest recipes have been developed when partnering with restaurant and deli operators who plan new or higher quality menu or deli items.
Vegan & Grass-fed New Products
Our experience and plant/equipment capabilities enable Captain Ken’s to process and pack many different products. Captain Ken’s newer specialty products include vegetarian chili (vegan), vegan oven-baked beans, Chili (Grass-Fed Beef), and Macaroni & Grass-Fed Beef.