tacos

TACO PRODUCTS

Reduced Sodium Beef Taco Meat

low sodium tacos

Made with fresh ground beef, textured vegetable protein (TVP) and special seasonings, it is moist but not greasy, gluten free, and provides superior yields. This reduced sodium Beef Taco Meat is zesty, and a favorite for traditional tacos but is also great in taco pizza, salads, and fun taco-in-a-bags available at stadium concessions and convenience stores. Available in boil-in-bags, so it’s easy to heat with minimal mess and clean-up!

foodservice
FOODSERVICE

Nutrition & Ingredients

Reduced Sodium Beef Taco Meat

INGREDIENTS: Ground Beef, Water, Textured Vegetable Protein (Soy Flour, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate [B1], Pyridoxine Hydrochloride [B6], Riboflavin [B2], Cyanocobalamin [B12]), Spices, Dehydrated Onions, Salt, Chili Powder (Chili Pepper, Spices, Salt, Garlic Powder), Corn Starch   CONTAINS: SOY

gluten free
GLUTEN FREE